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Applied by Zambia on the entire world for 2209.00.00: Vinegar and substitutes for vinegar obtained from acetic acid.
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- A: Protection of human life and health
- Description of the measure
- 347.Spirit vinegar, alcohol vinegar, white vinegar or grain vinegar shall be the vinegar made from diluted distilled alcohol
- Reference of the measure
- Part II para 347
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 2209.00.00 Vinegar and substitutes for vinegar obtained from acetic acid. Yes Spirit vinegar, alcohol vinegar, white vinegar or grain vinega - Description
- Spirit vinegar, alcohol vinegar, white vinegar or grain vinega
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world for 2209.00.00: Vinegar and substitutes for vinegar obtained from acetic acid.
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- A: Protection of human life and health
- Description of the measure
- 348.Malt vinegar shall be the vinegar made by the alcoholic and subsequent acetous fermentations, without distillation, of an infusion of barley malt or cereals whose starch has been converted by malt, may contain caramel, and shall contain, in 100 millilitres, measured at 20º C, not less than 1.8 grams of solids, and not less than 0.2 gram of ash.
- Reference of the measure
- Part II para 348
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 2209.00.00 Vinegar and substitutes for vinegar obtained from acetic acid. Yes Malt Vinegar - Description
- Malt Vinegar
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world for 2209.00.00: Vinegar and substitutes for vinegar obtained from acetic acid.
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- A: Protection of human life and health and X: For purposes n.e.s.
- Description of the measure
- 349.Cider vinegar or apple vinegar shall be the vinegar made from the liquid expressed from apples, and may contain caramel.
- Reference of the measure
- Part II para 349
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 2209.00.00 Vinegar and substitutes for vinegar obtained from acetic acid. Yes Cider vinegar or apple vinega - Description
- Cider vinegar or apple vinega
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world for 2209.00.00: Vinegar and substitutes for vinegar obtained from acetic acid.
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 350.Imitation vinegar means the product prepared by diluting acetic acid, conforming to British pharmacopoeia, with water, shall contain not less than 4.0 grams of acetic acid per 100 millilitres measured at 20ºC, and may contain caramel.
- Reference of the measure
- Part II para 350
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 2209.00.00 Vinegar and substitutes for vinegar obtained from acetic acid. Yes Imitation Vinegar - Description
- Imitation Vinegar
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world and the entire world for 0902: Tea, whether or not flavoured.
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 352.Tea shall be the dried leaves and buds and tender stems of species of the Camellia genus produced by acceptable process.
- Reference of the measure
- Part II para 352
- Measure also domestic
- No
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 0902 Tea, whether or not flavoured. No - Description
- Tea
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 Inclusion Entire world 01 December 1972 -
Applied by Zambia on the entire world for 0902.10.00: - Green tea (not fermented) in immediate packings of a content not exceeding 3 kg and 0902.20: - Other green tea (not fermented)
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- A: Protection of human life and health
- Description of the measure
- 354. Green tea shall be the tea derived exclusively and produced by acceptable process, from the leaves, buds and tender stems of species of the camellia genus known to be suitable for making tea, and shall contain not more than 5.0 per centum of moisture
- Reference of the measure
- Part II para 354
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 0902.10.00 - Green tea (not fermented) in immediate packings of a content not exceeding 3 kg No 0902.20 - Other green tea (not fermented) No - Description
- Green Tea
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world for
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 357.Fish shall be the clean, whole or dressed edible portion of fish, with or without salt or seasoning, and may contain food additives as permitted in the Nineteenth Schedule.
- Reference of the measure
- Part II para 357
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out PG: 16 Fish products and fresh or chilled fish No 01 December 1972 - Description
- Fish
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world for
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- The rationale of the measure
- to protect the public against health hazards and fraud in the sale and use of food
- Coded list of objectives
- A: Protection of human life and health and X: For purposes n.e.s.
- Description of the measure
- 358.For the purposes of regulations 359, 360, 361, 363 and 364, meat shall be the clean, dressed flesh of crustanceans, molluses, ot her marine invertebrates, and marine mammals, whether comminuted or not, with or without salt or seasoning, and may contain food additives as permitted in the Nineteenth Schedule.
- Reference of the measure
- Part II para 358
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out PG: 13 Meat products and Fresh or chilled meat No 01 December 1972 - Description
- Meat
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world and the entire world for 0408: Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter.
The measure came into effect on 01 December 1971
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1971
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- The rationale of the measure
- to protect the public against health hazards and fraud in the sale and use of food
- Coded list of objectives
- A: Protection of human life and health and X: For purposes n.e.s.
- Description of the measure
- 383.Liquid, dried or frozen whole egg, egg-yolk, egg-white, egg-albumen, or a mixture of these, shall be the egg products obtained by removing the shell of wholesome fresh eggs or wholesome stored eggs and processing them, and may contain salt, sugar and stabilising agents (see Part IV of the Nineteenth Schedule); in the case of dried whole egg, egg-yolk, egg-white and egg-albumen, 2 per centum of anticaking agent (see Part I of the Nineteenth Schedule); and in the case of liquid, dried or frozen egg-whites, a whippingagent (see Part VIII of the Nineteenth Schedule).
- Reference of the measure
- Part II para 383
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 0408 Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter. No - Description
- Liquid, dried or frozen whole egg, egg-yolk, egg-white, egg-albumen, or a mixture of these,
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world for 2202.90.00: - Other
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 386.Soft drinks are the class of beverages made by absorbing carbon dioxide in potable water with or without various added substances. The amount of carbon dioxide used shall not be less than that which shall be absorbed by the beverage at a pressure of one atmosphere and at a temperature of 15.6ºC. It shall contain either no alcohol or only such ethyl alcohol (ethanol), not in excess of 0.5 per centum of the finished beverage, as is contributed by a flavouring ingredient used.
- Reference of the measure
- Part II para 386
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 2202.90.00 - Other Yes Soft Drinks - Description
- Soft Drinks
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia for 2202.90.00: - Other
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- A: Protection of human life and health
- Description of the measure
- 387.(1) A soft drink may contain optional ingredients, but if any such ingredient is a food additive, a food colour or a flavouring preparation as defined in regulation 15, it shall be used only in conformity with regulations 325 to 334, 115 to 122 and 219 to 243, respectively
(2) The optional ingredients that may be used in soft drinks in such proportions as are reasonably requied to accomplish their intended effects are-
(a)nutritive sweeteners consisting of the dry or liquid form of sugar, invert sugar, dextrose, fructose, glucose syrup, sorbitol, or any combination of them;
(b) flavouring preparations permitted in soft drinks and conforming to regulations 219 to 243;
(c) food colours permitted in soft drinks and found in regulations 115 to 122 and Part III of the Nineteenth Schedule;
(d) one or more of the food additives for soft drinks found in Part X of the Nineteenth Schedule;
(e) one or more of the food additives for soft drinks found in Part IV of the Nineteenth Schedule, and when one or more of these food additives are used, dioctyl sodium sulfosuccinate,complying with Part VIII of the Nineteenth Schedule, may be used;
(f)one or more of the food additives for soft drinks found in Part VIII of the Nineteenth Schedule;
(g)quinine, as a flavouring preparation in an amount not to exceed 83 parts per million by weight of the finished soft drink in which case the label shall bear a prominent declaration to the effect that it contains quinine;
(h) one or more of the food additives for soft drinks found in Parts XIA to XID of the Nineteenth Schedule;
(i)in the case of canned carbonated soft drinks, stannous chloride, in a quantity not to exceed 11 parts per million calculated as tin (Sn), with or without one or more of the other chemical preservatives permitted in sub-regulation 2 (h) of this regulation.
388.(1) (a)The name of the soft drink for which this standard is established, which is neither flavoured nor sweetened, is "soda water", "club soda", or "soda".Designation of soft Drinks
(b)The name of each soft drink containing flavouring ingredients as provided in regulation 387 is "soda" or " soda water" or " carbonated beverage" or " soft drink", the blank being filled in with=the word that designates the characteristing flavour of the soft drink; for example, "grape soda".
(c)If the soft drink is one generally designated by a particular common name, for example, ginger ale, root beer, or sparkling water, that name may be used in lieu of the name prescribed by this regulation.
(2)For the purposes of this regulation, a proprietary name that is commonly used by the public as the designation of a particular kind of soft drink may likewise be used in lieu of the name prescribed in this regulation.Vitamins, Mineral Nutrients and Amino Acids in Food - Reference of the measure
- Part II Para 387&388
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 2202.90.00 - Other Yes Soft Drinks - Description
- Soft Drinks
Countries/Regions affected by the measure.
- Description
- All countries
-
Applied by Zambia on the entire world for 2208.30.00: - Whiskies
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Description of the measure
- 63.Whisky shall be a potable alcoholic distillate, obtained from a mash of cereal grain or cereal grain products saccharified by the diastase of malt or other natural enzyme and fermented by the action of yeast and aged not less than three years, may contain a flavouring or caramel, and shall contain not less than 34.49 per centum of absolute alcohol.
65.Malt whisky shall be whisky obtained by the pot-still distillation of a mash consisting substantially of barley malt fermented by the action of yeast or a mixture of such whiskies.
66.Grain whisky shall be whisky that has been distilled in such a manner as to retain some of the volatile congeneric substance produced during fermentation.
67.Scotch whisky shall be the whisky distilled in Scotland as Scotch whisky in accordance with the laws of the United Kingdom for consumption in that country.
68.Blened whisky shall be a potable alcoholic distillate obtained from a mash of cereal grain products saccharified by the diastase of malt or other natural enzyme and fermented by the action of yeast or a mixture of such distillate to which neutral spirit may be added, may contain a flavouring or caramel and shall contain not less than 34.49 per centum of absolute alcohol. - Reference of the measure
- Part II para 63,65,66,67& 68
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 2208.30.00 - Whiskies No - Description
- Whiskies
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world for 2208.40.00: - Rum and other spirits obtained by distilling fermented sugar-cane products
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- A: Protection of human life and health and X: For purposes n.e.s.
- Description of the measure
- 70.Rum shall be a potable alcoholic distillate obtained from sugarcane products fermented by the action of yeast or a mixture of yeast and other organisms, or a mixture of such distillates which has been aged and held for a period of not less than two years in small wood, may contain caramel, and be flavoured with fruit or other botanical substances or flavouring, and shall contain not less than 34.49 per centum of absolute alcohol.
71.Blended rum shall be a potable alcoholic distillate obtained from sugarcane products fermented by the action of yeast or a mixture of such distillates to which neutral spirit may be added, may contain caramel and be flavoured with fruit or other botanical substances or flavouring, and shall contain not less than 34.49 per centum of absolute alcohol - Reference of the measure
- Part II para 70 & 71
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 2208.40.00 - Rum and other spirits obtained by distilling fermented sugar-cane products Yes Rum - Description
- Rum
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world for 2208.50.00: - Gin and Geneva
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- A: Protection of human life and health and X: For purposes n.e.s.
- Description of the measure
- 73.Gin shall be the product obtained by redistillation of suitable rectified grain spirit or other carbohydrate material with or over juniper berries, may contain other aromatic botanical substances, sugar and salt, and shall contain not less than 34.49 per centum of absolute alcohol.
74.Dry gin shall be the gin to which no sugar has been added.
76.Blended gin shall be a potable alcoholic product obtained by the redistillation of suitable rectified grain spirit with or over juniper berries, may contain aromatic botanical substances, sugar and salt and to which neutral spirits may be added, and shall contain not less than 34.49 per centum of absolute alcohol. - Reference of the measure
- Part II Para 73,74 & 76
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 2208.50.00 - Gin and Geneva Yes Gin - Description
- Gin
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world for 2208.20.00: - Spirits obtained by distilling grape wine or grape marc
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- A: Protection of human life and health
- Description of the measure
- 78.Brandy shall be a potable alcoholic distillate obtained by the distillation of wine in the manufacture of which no additional sugar has been used or a mixture of such distillates which has been aged and held for a period of not less than two years in small wood, may contain caramel, and be flavoured with fruit or other botanical substances or flavouring, and shall contain not less than 34.49 per centum of absolute alcohol
80.Cogna brandy or Cognac shall be brandy manufactured in the Cognac district of France in accordance with the laws of the French Republic for consumption in that country
81.Armagnac brandy or Armagnac shall be brandy manufactured in the Armagnac district of France in accordance with the laws of the French Republic for consumption in that country
83.If neutral spirit is added in the manufacture of blended brandy, the label shall clearly and legibly bear the words "Blended with neutral spirit".
84.Fruit brandy or (naming the fruit) brandy shall be-
(a)a potable distillate obtained by the distillation of- Standard for fruit brandy
(i)fruit wine or a mixture of fruit wines;
(ii)a mixture of wine and fruit wine; or
(iii)fermented mash of sound ripe fruit or a mixture of fruits; or
(b)a mixture of such distillates as are referred to in paragraph (a) of this regulation - Reference of the measure
- Part II para 78, 80, 81, 83 & 84
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 2208.20.00 - Spirits obtained by distilling grape wine or grape marc No - Description
- spirits obtained by distilling grape wine or grape marc (Brandy, cognac, armagnac)
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world for 2208.60.00: - Vodka
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- X: For purposes n.e.s.
- Description of the measure
- 86.Vodka shall be the potable alcoholic beverage obtained by the treatment of grain or other carbohydrate spirit with charcoal and shall contain not less than 34.49 percentum of absolute alcohol.
87.Blended vodka shall be the potable alcoholic beverage obtained by the treatment of grain or potable spirit with charcoal to which neutral spirit may be added, and shall contain not less than 34.49 percentum of absolute alcohol. - Reference of the measure
- Part II para 86 & 87
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 2208.60.00 - Vodka No - Description
- Vodka
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world for 1806.90.10: Cocoa and chocolate specially prepared for drinking and 1806.90.90: Other chocolate and other food preparationscontaining cocoa nes
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- A: Protection of human life and health
- Description of the measure
- 102.Chocolate, bitter chocolate or chocolate liquor shall be the product obtained by grinding cacao nibs, to which cocoa butter may be added; and shall contain not less than 50 per centum of cocoa butter calculated on the dry matter.
- Reference of the measure
- Part II para 102
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 1806.90.10 Cocoa and chocolate specially prepared for drinking Yes Chocolate, bitter chocolate or chocolate liquor 1806.90.90 Other chocolate and other food preparationscontaining cocoa nes Yes Chocolate, bitter chocolate or chocolate liquor - Description
- Chocolate, bitter chocolate or chocolate liquor
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world for 1806.90: - Other
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Description of the measure
- 106.Sweet chocolate or sweet chocolate coating shall be chocolate mixed with sugar or with a combination of not less than 75 per centum of sugar and not more than 25 per centum of dextrose; may contain cacao butter, spices, other flavouring material (see regulations 219 to 243) and not more than a total of 1.5 per centum of emulsifying agents in the finished product (See Part IV of the Nineteenth Schedule); and shall contain, on the dry, sugar-free and fat-free basis, no greater proportion of crude fibre, total ash, or ash insoluble in hydrochloric acid respectively than does chocolate on the dry, fat-free basis.
- Reference of the measure
- part II para 106
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 1806.90 - Other Yes Sweet chocolate or sweet chocolate coating - Description
- Sweet chocolate or sweet chocolate coating
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world for 1806.90: - Other
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- A: Protection of human life and health
- Description of the measure
- 107.Milk chocolate, sweet milk chocolate, milk chocolate coating or sweet milk chocolate coating shall be the cacao product obtained from chocolate by grinding with sugar or with a combination of not less than 75 per centum of sugar and not more than 25 per centum of dextrose; may contain cacao butter, spices, other flavouring material (see regulations 219 to 243) and not more than a total of 1.5 per centum of emulsifying agents in the finished product (See Part IV of the Nineteenth Schedule); and shall contain, in the finished product, not less than 12.0 per centum of milk solids of which milk fat shall be not less than 3.65 per centum by weight in the finished product.
- Reference of the measure
- Part II para 107
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 1806.90 - Other Yes Milk chocolate, sweet milk chocolate, milk chocolate coating or sweet milk chocolate coating - Description
- Milk chocolate, sweet milk chocolate, milk chocolate coating or sweet milk chocolate coating
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
-
Applied by Zambia on the entire world for 1805: Cocoa powder, not containing added sugar or other sweetening matter. and 1806.10.00: - Cocoa powder, containing added sugar or other sweetening matter
The measure came into effect on 01 December 1972
Non-Tariff Measure
- NTM classification
- B6: Product identity requirement
- Date when the measure came into force
- 01 December 1972
- Publication where the measure is specified
- The Law of Zambia; Republic of Zambia
- Regulation where the measure is specified
- Food and Drugs Act
- Country/Region applying the measure
- Zambia
- Coded list of objectives
- A: Protection of human life and health
- Description of the measure
- 108.Cocoa or powdered cocoa shall be chocolate from which part of the cocoa and butter has been removed, may contain spices, flavouring materials (see regulations 219 to 243) and not more than a total of 1.5 per centum of emulsifying agents in the finished product (see Part IV of the Nineteenth Schedule), shall contain, on the dry,fat-free basis, no greater proportion of crude fibre, total ash or ash insoluble in hydrochloric acid, respectively, than does chocolate on the dry, fat-free basis, may be designated "Breakfast Cocoa", if it contains 20 per centum or more of cocoa butter, and shall be designated "Low Fat Cocoa" if it contains less than 8 per centum of cocoa butter.
- Reference of the measure
- Part II para 108
- Measure also domestic
- Yes
Products affected by the measure.
Code Product Partial coverage Partial coverage indication Date in Date out 1805 Cocoa powder, not containing added sugar or other sweetening matter. No 1806.10.00 - Cocoa powder, containing added sugar or other sweetening matter No - Description
- Cocoa or powdered cocoa
Countries/Regions affected by the measure.
Inclusion/Exclusion Country Date in Date out Inclusion Entire world 01 December 1972 - Description
- All countries
B6: Product identity requirement
